

Dessert Menu
Vanilla Crème Brulee 7
Tahitian vanilla bean custard with a burnt sugar crust and topped with fresh
fruit
Chocolate Torte 7
Decadent flourless chocolate cake, bathed in chocolate ganache and drizzled
with white chocolate
Pumpkin Cheesecake 7
Locally grown pumpkin cheesecake, with fresh whipped cream and caramel sauce
Apple Crostada 8
Warm apple tart with ginger caramel sauce and apple-brandy ice cream
Housemade Ice Cream 5
Your server will gladly describe today’s selection
Trio of Sorbet 5
A tasting of our housemade sorbets
Beverages
Coffee
Espresso
Cappucino
Frozen mochacino
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Menus are subject to change to accomodate seasonal items